INDIAN
WINES
REGIONS
Four
major regions of vineyard: NASIK REGION, SANGALI REGION, BANGALORE REGION, HIMACHAL
REGION
Nasik Region
·
Located in the state of Maharashtra.
·
Region include Pune,Nasik,Ahmed Nagar.
·
Above 800 meter from sea level.
·
Several top wineries are located here.
·
Chateau Indage, Sula wines.
Sangali Region
·
Also located in Maharashtra.
·
Nearly 750 meter above sea level.
·
This region includes places like
-solapur,sangali,satara and latur.
Bangalore Region
·
Nandi Hills located about around 45 kilometer North of
Bangalore City.
·
Grover Vineyards is located in Nandi Hills.It is above 800
meter sea level.
Himachal Region
·
Located in northern India.
·
It is upcoming state for the wine in India.
·
Temperature varies from 20 C to 40 C.
·
Unique Climate of this region attracts the wine makers to
produce delicate wine grapes.
Viticulture of India
·
Vines are often trained on bamboo
and wire in a pergola to increase canopy cover and to get the grapes off the
ground where they would be more prone to fungal
diseases
·
Irrigation is essential in many of India's wine
regions and since the 1980s, drip irrigation has been widely used. The
tropical conditions often promote high yields
which requires frequent pruning throughout the year.
·
Harvest normally takes place in September and
is usually done by hand
Grape Varieties
·
India is home several indigenous
table grape varieties that can also be used in wine production with Anabeshahi, Arkavati and Arkashyam being the most common
·
Popular non-native grapes include the Bangalore Blue (Isabella)
and Gulabi (Black Muscat)
·
The Turkish grape Sultana
is the most widely planted grape in India, cover more than half of the 148,000 acres
planted in the country.
·
In addition to the imported French varieties that Chateau
Indage planted, Sauvignon blanc,
Zinfandel,
Chenin blanc
and Clairette
have started to establish a presence in the Indian wine industry.
Indian Wine Law
The
following particulars shall be marked legibly and indelibly on the label /
crown / body of the container.
·
Name and type of the
material;
·
Ethyl alcohol contents
, in percent, by volume;
·
Batch or code number;
·
Month and year of
Packing;
·
Name and address of the producer
·
Net volume in ml.
·
Geographical region from where the grapes are produced
·
Varietal name of the grape; in case of single variety wine is in
excess of 85% of the volume in the bottle. If less than 85% of single variety
used which makes total volume, twin varietal names shall be stipulated. When
more than two varieties are used in the wine, it should be clearly stated as
“blended”. The stipulation of “Indian
Wines” shall not appear on the label if Indian wine is blended with foreign
(imported) wine in excess of 25%.
Some Famous Wine Makers
Indage à
Narayangaon (Pune)
Grover Vineyards àBangalore
Sula à Maharashtra
Renaissance Wines à Nashik
ND Wines à Nashik
Mandala Valley à Solapur
Flamingo Winesà Nashik
Vinicola à Goa
Few Brands
Red Wine
Syrah
Galaxy
Vallet Sailo
Satori Merlot
Cabernet Shiraz
La Reserve
WHITE WINE
Sailo
Rio
Et
tu Brutus
Mark
Antony
Sauvignon
Blanc
Dia
white
Madera
white
Rose wines
Shiraz
rose
Maderas
rose
Sula
Blush Zinfandel
Sparkling wine
Sula Brut
Sula Seco
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